loaded greek guacamole (Edit recipe)

Ingredients

• 2 - 3 Avocado, large, ripe
• 0.25 cup Plain Greek Yogurt
• 1 Tbsp Red Wine Vinegar
• 1 Tbsp Peperoncini Juice
• 1 Tbsp Lemon Juice
• 0.5 cup English Cucumber, finely diced
• 0.5 cup Tomato, Cherry, finely diced
• 0.25 cup Kalamata Olives, finely diced
• 0.25 cup Peperoncini Peppers, finely diced
• 1 Jalapeño Pepper, finely diced
• 3 - 4 oz Feta Cheese
• 0.5 tsp Dill, Dried
• 0.5 tsp Oregano, Dried
• 0.5 tsp Garlic Powder
• 0.5 tsp Onion Powder
• 0.5 tsp Salt and Pepper, to taste
• 0.25 tsp Red Pepper Flakes

for serving

•  Maíz Sea Salt Corn Tortilla Chips - Siete Foods
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•  Himalayan Salt Veggie Pita Crackers - Simple Mills
•  Rosemary & Sea Salt Almond Flour Crackers - Simple Mills
•  Rosemary Flaxseed Crackers - Flackers
•  Primal Thin Parmesan Crackers - Julian Bakery