whipped feta dip
perfect dip for veggies, crackers, or to use as a delicious salad dressing!
Ingredients
- 111 Jalapeño Pepper
- 3 cloves3 cloves3 cloves Garlic
- 8 oz8 oz8 oz Feta Cheese
- 0.5 cup0.5 cup0.5 cup Plain Greek Yogurt
- 111 Lemon, juice & zest
- 0.5 tsp0.5 tsp0.5 tsp Dill, Dried
- 0.25 tsp0.25 tsp0.25 tsp Red Pepper Flakes
- 1/2 tsp1/2 tsp1/2 tsp Salt and Pepper, to taste
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- option to first roast jalapeno & garlic for 20-25 minutes at 400.
- in a food processor, combine all ingredients.
- refrigerate dip to thicken & enjoy as a salad dressing or dip!
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About This Recipe
Show nutritional information
Appetizers Coconut Free Egg Free Gluten Free Grain Free Keto Nut Free Pescetarian Sauces & Dressings Shellfish Free Sugar Alcohol Free Sugar Free VegetarianThis is our estimate based on online research. | |
Calories: | 84 |
Fat: | 5 g |
Carbohydrates: | 3 g |
Protein: | 7 g |
Cholesterol: | 17 g |
Sodium: | 418 mg |
Fiber: | 0 g |
Sugars: | 1 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
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