whipped feta dip
perfect dip for veggies, crackers, or to use as a delicious salad dressing!
Ingredients
- 111 Jalapeño
- 3 cloves3 cloves3 cloves Garlic
- 8 oz8 oz8 oz Feta Cheese, block
- 0.5 cup0.5 cup0.5 cup Plain Greek Yogurt
- 111 Lemon, juice & zest
- 0.5 tsp0.5 tsp0.5 tsp dried Dill
- 0.25 tsp0.25 tsp0.25 tsp Red Pepper Flakes
- 1 pinch1 pinch1 pinch Salt and Pepper, to taste
Shop This Recipe
Shopping on FoodSocial supports our recipe creators and trusted brands.Get Ingredients with
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- option to first roast jalapeno & garlic for 20-25 minutes at 400.
- in a food processor, combine all ingredients.
- refrigerate dip to thicken & enjoy.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Coconut Free Egg Free Gluten Free Grain Free Keto Nut Free Pescetarian Sauces & Dressings Shellfish Free Sugar Free VegetarianThis is our estimate based on online research. | |
Calories: | 86 |
Fat: | 5 g |
Carbohydrates: | 3 g |
Protein: | 7 g |
Cholesterol: | 17 g |
Sodium: | 375 mg |
Fiber: | 0 g |
Sugars: | 2 g |
Calculated per serving. |
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.