Gluten Free Gingerbread Loaf (Edit recipe)

Ingredients

• 2 cups Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
• 1 tsp Baking Powder
• 1 tsp Baking Soda
• 2 Eggs
• .5 cup Olive Oil
• .5 cup Water
• 2 tsp Organic Ground Ginger - The Spice Lab, Ground
• 1.5 tsp Organic Ground Cinnamon - The Spice Lab, Ground
• .5 tsp Nutmeg
• .5 tsp Cloves, Ground
• .5 tsp Salt
• 1.5 cups Powdered Sugar
• 4 oz Cream Cheese, Full Fat, softened
• 1 tsp Vanilla Extract