This might be the only apple dessert you will want to make during the fall. It is a cookie base, topped with cooked apple pie filling, a crumb topping, and then drizzled with a powdered sugar glaze when cool. View Recipe

The all-in-one candy bar, made gluten free, dairy free, refined sugar free, and with a protein boost! You've got your peanut butter filling, salty pretzels, gooey caramel, crunchy peanuts, all wrapped in a rich dark chocolate coating. So much flavor & texture in each bite! I used THIS mini squar... View Recipe

These easy semi-homemade apple pie cookies are sweet, salty, and full of classic apple pie flavor! A chewy sugar cookie cup base made with storebought cookie dough, filled with ready-to-go apple pie filling, and topped with a decadent drizzle of caramel sauce and sea salt. It's the perfect cozy autu... View Recipe

Want to take your classic coleslaw to the next level? This BLT Coleslaw with Bleu Cheese Crumbles is creamy and has all the fixings of a BLT combined to make the most deliciously easy side dish!  If you omit the bleu cheese it is Paleo and Whole30 friendly! View Recipe

This healthier spin on mac ‘n cheese is so easy & so deliciously creamy; the perfect light dinner that can be eaten straight out of the squash shell or served as a tasty side dish. View Recipe

a perfectly tender grilled steak. that's it. that's the description! all jokes aside, this steak paired alongside this herbaceous cauliflower rice risotto is so easy to throw together for a quick, easy, & delicious dinner. View Recipe

soup season won't be quite the same unless you try this creamy cheesy broccoli chowder. It's simple to make & packed full of plant-based goodness. Served with crispy tempeh bacon, a sprinkle of cheese & fresh parsley. I can guarantee you will keep coming back for more & more of this beautiful & ... View Recipe

These high protein, pumpkin pie cups are the perfect sweet treat that you can indulge in, and it has nutritional benefits for your body! I love one dessert has ingredients in it that are good for you, but also taste like dessert. These pumpkin pie cups are just that! View Recipe

This nutrient-packed kale white bean salad is inspired by the beloved one from Los Angeles store Erewhon. Curly kale, white beans, various seeds and avocado tossed in delicious lemon vinaigrette makes this amazing, nourishing salad a must-try! View Recipe

I’ve made this dish for years. It is easy and loaded with spicy Buffalo flavor. A great way to make lunch or dinner that includes loads of veggies.  Your kids will love it. View Recipe

I originally had this when we got takeout from our country club. When I posted it as part of a high protein day of eats on my IG, everyone was asking about it, and if I could remake it. So I rose to the challenge! I love french onion soup, and I also love branching out and trying new things. The fir... View Recipe

In this podcast episode, Alexandra De Leon of The Hangry Latina shares about the weekly tradition in her family called Sobre Mesa, and how it continues to fill her cup today. She also discusses her journey that started in broadcast journalism, and eventually led to her creating recipes. Her goa... Continue Reading

Today, FoodSocial officially launched its new, recipe-driven, integrated online marketplace. The marketplace allows food brands to sell products directly to FoodSocial's community of home cooks through contextual placements within trusted creator recipes.FoodSocial is now the only recipe-... Continue Reading

Whether you're diving into gluten free eats or simply after some flavorful dishes sans gluten, I've compiled some wholesome and approachable recipes for you. Being diagnosed with Celiac Disease in 2013 opened up a world of gluten free living for me, all without compromising on flavor - and I'm so ha... Continue Reading