Raspberry sorbet floats (Edit recipe)

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Only 2 ingredients needed for these bright, festive, and antioxidant packed floats! Made with real raspberry sorbet (only 2 ingredients), and a splash of raspberry prebiotic soda for a fun float!

PREP TIME

5 minutes

COOK TIME

INGREDIENTS

3

Serves: 4

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Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Process frozen raspberries and juice together until smooth, scraping the sides in between blends
  2. At this point, you can enjoy a soft serve raspberry sorbet
  3. Or, pour into a rectangular deep dish / loaf tin and freeze for 2-3 hours until solid
  4. Scoop into a glass, top with your prebiotic soda, sip or spoon and enjoy!
  5. The kids LOVE this one!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:40
Fat:1 g
Carbohydrates:9 g
Protein:1 g
Cholesterol:0 g
Sodium:1 mg
Fiber:5 g
Sugars:3 g
Sugar Alcohol:0 g
Calculated per serving.
Beverages Sugar Alcohol Free

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One response to “Raspberry sorbet floats”

  1. This sounds like the perfect spring and summer treat. Yum

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