My goal is always to have a super moist (can we say that word?), protein/nutrient packed meatloaf. This recipe may catch you off guard the first time you make it, but after your last bite - I'm betting you'll be as addicted as my family! View Recipe

I’ve made this chocolate cake since I was a child. Over the last decade I’ve modified it. Reduced the sugar, upgraded the ingredients a bit, and changed it to be gluten free…but don’t worry it is still as decadent as ever. I make this cake once a year, on my birthday. So, I thought with my b... View Recipe

I've always wanted to have a campfire cooking setup, and this recipe was the perfect excuse to get it together. Campfire cooking is simple, approachable, and delicious, so this meal is unfussy and easy to make. The KC Strip Steak from Bachman Family Farms was perfect for this meal, with just the rig... View Recipe

caramelised apple French toast, the ultimate cosy breakfast treat! golden, cinnamon-spiced apples over fluffy toast, all with that perfect autumn flavour in every bite. It's warming, sweet and even better, plant-based & refined sugar free! View Recipe

Soft baked fudgey cookies, with a cream filling, and a sweet icing. You would never guess these are low sugar and gluten free! View Recipe

Indulge in a healthier twist on classic chocolate turtles with Date Turtle Bites! These bite-sized treats feature a creamy pecan butter center, crunchy pecan pieces nestled in sweet Medjool dates, and covered in rich dark chocolate for a naturally sweet, snack-sized treat. Perfect for Halloween ... View Recipe

This is a much healthier version of a Reese’s. These are only made with two ingredients, plus the chocolate. They’re so simple and a perfect replacement for the unhealthy Reese’s peanut butter cup. I think you’ll love them! View Recipe

Mixture or Chivda is a popular Diwali savory snack. It used to be sold at roadside food carts, usually in a paper cone made using newspapers. It's named 'Mixture' simply because it's a mix of various things. Traditionally made with nuts, lentils and lentil batter, it is like a a savory trail mix. We... View Recipe

A beautifully seared steak, crispy baked fries, and fresh chimichurri sauce—this combo is pure heaven! I love cooking my steak to a perfect medium rare, and I prefer baking or air frying the potatoes for a lighter take on this classic. The bright chimichurri sauce,  packed with garlic and parsley... View Recipe

This cozy, gluten and dairy-free lasagna soup is the ultimate comfort meal, bringing all the delicious flavors of classic lasagna into a warm, savory bowl. Made with tender pasta, rich tomato sauce, and a creamy dollop of dairy-free ricotta and parmesan, this easy-to-make soup is perfect for chilly ... View Recipe

These steak bites are packed with savory flavors from garlic, rosemary, worcestershire sauce and a touch of truffle butter for extra richness. I used a cast iron skillet for high-heat indoor cooking, but an indoor grill pan works well too. Simple to make yet loaded with flavor. View Recipe

So, it’s your turn to tackle the Thanksgiving turkey, and you’re not sure where to begin—what size to get, how to cook it or how long it takes. You know we've got you covered over here at FoodSocial. We’re breaking it all down for you so you can feel confident and ready to serve up the st... Continue Reading

In this podcast episode, Alexandra De Leon of The Hangry Latina shares about the weekly tradition in her family called Sobre Mesa, and how it continues to fill her cup today. She also discusses her journey that started in broadcast journalism, and eventually led to her creating recipes. Her goa... Continue Reading

Today, FoodSocial officially launched its new, recipe-driven, integrated online marketplace. The marketplace allows food brands to sell products directly to FoodSocial's community of home cooks through contextual placements within trusted creator recipes.FoodSocial is now the only recipe-... Continue Reading