Bob’s Red Mill Gluten Free All Purpose Baking Flour

Nutritional Info: Nutritional and allergen information shown applies to Bob's Red Mill Gluten Free All Purpose Baking Flour contains: garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour
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Serving Size 1/4 cup (34g)
Calories 120
Fat .5 g
Carbohydrates 25 g
Protein 3 g
Cholesterol 0 g
Sodium 0 mg
Fiber 4 g
Sugars 0 g