Cod

Alaskan Black Cod (Sablefish)

Wild Alaskan Black Cod – also known as butterfish or sablefish – caught in waters nearly 2,500 feet deep. Because it lives in deep, cold waters, Black Cod accumulates far more fat – and omega-3 fatty acids – than most other fish, making it mouthwateringly delicious.


You're in for a serious treat when you try Lummi Island Wild Black Cod. These wild-caught fish have a sweet flavor and velvety texture.