Egg
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Serving Size 1 egg (50 g)
Calories 70
Fat 5 g
Carbohydrates 1 g
Protein 6 g
Cholesterol 185 g
Sodium 65 mg
Calories 70
Fat 5 g
Carbohydrates 1 g
Protein 6 g
Cholesterol 185 g
Sodium 65 mg