Lakanto Baking Sweetener 1:1 Sugar Substitute
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BAKING MONKFRUIT AND ERYTHRITOL SWEETENER - BAKING SUGAR REPLACEMENT
Say hello to the ultimate sugar substitute specially formulated to make your baking better. The unique texture means it dissolves effortlessly, retains moisture, can control cookie spread, and helps provide better browning for your desserts. This product may help you stay on track with your health goals while still making your favorite baked goods.
Non-GMO Erythritol and Monk Fruit Extract, Tapioca Fiber, Chicory Root Inulin, Cellulose Gum
- Zero calories
- Zero net carbs & zero glycemic
- Works with ketogenic, diabetic, candida, paleo, vegan, low-sugar, non-GMO, and all-natural diets.
- Dissolves effortlessly, retains moisture, can control cookie spread, and provides better browning for your desserts.
Non-GMO Erythritol and Monk Fruit Extract, Tapioca Fiber, Chicory Root Inulin, Cellulose Gum
Recipes with this ingredient
Show nutritional information
Serving Size 2 tsp
Carbohydrates 8 g
Fiber 2 g
Carbohydrates 8 g
Fiber 2 g