Organic Seaweed Snacks, Sea Salt

Looking for a perfectly crispy, savory snack? Dive into Thrive Market Organic Seaweed Snacks! To make them, we press edible seaweed—aka nori, the green wrapping often used to make sushi rolls—into thin sheets, lightly roast them with safflower or sunflower oil, and add a touch of sea salt. Plus, the seaweed is organic and sustainably farmed. Ingredients: Organic Seaweed, Organic Safflower and/or Organic Sunflower Oil, Sea Salt.