Plant-Based Ground “Beef” (Abbot’s Butcher)
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Serving Size 1/2 cup (85g)/3oz
Calories 130
Fat 4.5 g
Carbohydrates 5 g
Protein 18 g
Sodium 550 mg
Fiber 1 g
Sugars 1 g
Calories 130
Fat 4.5 g
Carbohydrates 5 g
Protein 18 g
Sodium 550 mg
Fiber 1 g
Sugars 1 g