Plant-Based Ground “Beef” (Abbot’s Butcher)

Ingredients: Filtered Water, Pea Protein, Tomato Paste, Extra Virgin Olive Oil, Porcini Mushroom, Sea Salt, Onion Powder, Organic Apple Cider Vinegar, Balsamic Vinegar, Garlic Powder, Black Pepper, Mustard Seed, Vinegar, Lemon Juice Concentrate, Ginger Root, Coriander, Thyme.