Plant-Based Ground “Beef” (Abbot’s Butcher)

Ingredients: Filtered Water, Pea Protein, Tomato Paste, Extra Virgin Olive Oil, Porcini Mushroom, Sea Salt, Onion Powder, Organic Apple Cider Vinegar, Balsamic Vinegar, Garlic Powder, Black Pepper, Mustard Seed, Vinegar, Lemon Juice Concentrate, Ginger Root, Coriander, Thyme.
Recipes with this ingredient
Show nutritional information
Serving Size 1/2 cup (85g)/3oz
Calories 130
Fat 4.5 g
Carbohydrates 5 g
Protein 18 g
Cholesterol g
Sodium 550 mg
Fiber 1 g
Sugars 1 g