Turkey Breast, bone-in, skin on
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Serving Size 4 oz
Calories 160
Fat 5 g
Carbohydrates 1.4 g
Protein 29 g
Cholesterol g
Sodium mg
Fiber g
Sugars g
Calories 160
Fat 5 g
Carbohydrates 1.4 g
Protein 29 g
Cholesterol g
Sodium mg
Fiber g
Sugars g