Air-Fryer Sāmores Rice Cakes
Need a quick pick me up? Try these š½ššø š¶š²š·š¾š½š® air fryer sāmores rice cakes to make everything better! Itās freezing AF outside? Rice cakes. Kids wonāt stop fighting with each other? Rice cakes. Kids keep bringing home mystery viruses from school? Rice cakes. Go find your inner peace this winter with this simple and delicious treat!
Ingredients
- 444 Plain Rice Cake, We used brown rice cakes
- 0.25 cup0.25 cup0.25 cup Chocolate Hazelnut Spread, Can also sub in chocolate hummus or any nut butter spread
- 0.25 cup0.25 cup0.25 cup Baking Chocolate Chips
- 0.25 cup0.25 cup0.25 cup Mini Marshmallows, We used vegan
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat airfryer to 400F.
- Spread your chocolate hazelnut spread over each rice cake.
- Sprinkle with chocolate chips and marshmallows.
- Put in air fryer for 2 minutes until marshmallows are golden brown. Enjoy!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Dairy Free Desserts Egg Free Gluten Free Nightshade Free Other Pescetarian Shellfish Free Sugar Alcohol FreeThis is our estimate based on online research. | |
Calories: | 164 |
Fat: | 14 g |
Carbohydrates: | 13 g |
Protein: | 4 g |
Cholesterol: | 0 g |
Sodium: | 12 mg |
Fiber: | 3 g |
Sugars: | 6 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
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One response to “Air-Fryer S’mores Rice Cakes”
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Toasty marshmallows are everything š this sounds amazing!