Chicken and cheese puff pockets
Flaky golden puff pastry filled with seasoned chicken and cheese baked until crisp on the outside and cheesey inside. Savory and perfect as a handheld bite or party snack.
PREP TIME
8 minutes
COOK TIME
20 minutes
INGREDIENTS
10
Serves: 6
Ingredients
- 0.25 cup0.25 cup0.25 cup White Onion, small dice
- 1 Tbsp1 Tbsp1 Tbsp Garlic, finely minced
- 1 Tbsp1 Tbsp1 Tbsp Parsley, finely chopped
- 24 oz24 oz24 oz Chicken Breasts, Boneless Skinless, small dice
- 3 tsp3 tsp3 tsp Adobo Seasoning - Primal Palate
- 1 tsp1 tsp1 tsp Green Seasoning (click for recipe)
- 0.25 cup0.25 cup0.25 cup All Purpose Flour
- 0.25 cup0.25 cup0.25 cup Heavy Whipping Cream
- 2 whole2 whole2 whole Puff Pastry, 10x15"
- 1 whole1 whole1 whole Egg, for eggwash
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a sautee pan, heat oil over medium heat and add oil.
- Sweat onion and garlic until translucent then add chicken, seasonings and cook for 5 minutes.
- Add flour and stir. When it forms a paste, add the heavy and mix. Cook for 3 minutes. Remove form the hat and set aside to cool.
- Add cheese and parsley. Taste and adjust seasoning if needed.
- Preheat oven to 400 degrees.
- Add flour to surface and lay the puff pastry sheets. Cut each sheet into 6 even squares. Place an even amount of filling in the center of each square. Brush some egg wash around each square then place the other sheet of puff pastry ontop. Press the edges using a fork to secure the pocket.
- Transfer the pockets onto a parchment lined baking sheet and brush with the remainder of egg wash. Bake for 20 mins until golden brown. Serve and enjoy!
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Appetizers Coconut Free Nightshade Free Nut Free Shellfish Free Sugar Alcohol Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 207 |
| Fat: | 9 g |
| Carbohydrates: | 10 g |
| Protein: | 23 g |
| Cholesterol: | 98 g |
| Sodium: | 87 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
One response to “Chicken and cheese puff pockets”
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They definitely look golden and flaky! Yum!