Kale Quinoa and Blueberry Salad (Edit recipe)

Honey dijon dressing

1. Combine all of the ingredients in a small bowl and whisk until combined.

Salad

1. In a large bowl, add the chopped kale. Add about 1/2 tablespoon of olive oil and massage the kale for about 1 minute. This helps to soften the kale and make is less bitter.
2. Add the remainder of the ingredients to the bowl of kale - quinoa, fresh blueberries, garbanzo beans, and sunflower seeds. Toss to combine.
3. Add the dressing - either add the dressing to the bowl or dived salad into portions and add separately. When adding to the bowl, add about half of the dressing, mix and add more until desired texture. It's always easier to add more than remove!
4. Serve and Enjoy!