Sweet Cottage Cheese Pumpkin Bread (High Protein Keto) (Edit recipe)

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Soft, spiced, and packed with feel-good protein, this keto cottage cheese pumpkin bread hits that sweet fall craving without the crash. It’s moist, gently sweet, and made with just cottage cheese, pumpkin, and cozy spices, nothing weird or fussy.

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Original Recipe

PREP TIME

10 minutes

COOK TIME

50 minutes

INGREDIENTS

9

Serves: 12

Ingredients

1 cup Cottage Cheese, full-fat
1 cup Pumpkin Purée
3 Eggs, large
.5 cup Almond Flour
.25 cup Coconut Flour
2 tsp Pumpkin Pie Spice
1 tsp Baking Powder
.5 cup Granular Sugar Substitute - Swerve
.25 cup Pumpkin Seeds

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Preheat the oven to 350u00b0F (175u00b0C). Grease a loaf pan or line it with parchment paper so it pops out easily.
Blend the cottage cheese until smooth. This helps the bread turn out creamy, not chunky.
Add the rest: pumpkin puree, eggs, almond flour, coconut flour, pumpkin pie spice, baking powder, and sweetener. Blend again until smooth and lump-free.
Pour half of the mixture into the prepared loaf pan. Sprinkle some pumpkin seeds on top, mix in the batter gently with a spoon or spatula, then pour in the rest. Top with more seeds.
Bake for 40u201350 minutes. Check with a toothpicku2014it should come out clean from the center.
Cool in the pan for 10 minutes, then transfer to a wire rack so it doesnu2019t get soggy.

Notes

Homemade pumpkin puree recipe here! For best results, use room temperature ingredients. If you prefer a sweeter bread, add a bit more Swerve or your favorite sugar substitute. This bread pairs wonderfully with a dollop of cream cheese frosting.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	68
Fat:	4 g
Carbohydrates:	5 g
Protein:	6 g
Cholesterol:	3 g
Sodium:	65 mg
Fiber:	2 g
Sugars:	2 g
Sugar Alcohol:	0 g
Calculated per serving.