Slow Cooker Salsa Chicken
Do you have 5 minutes? That's the amount of time this meal takes to prepare.
Prep it in the morning before your busy day begins and come home to the juiciest chicken! This chicken is excellent for tacos, salads, or nachos. ENJOY!
Ingredients
- 333 Chicken Breasts, Boneless Skinless
- 1 cup1 cup1 cup Chicken Bone Broth
- 1 cup1 cup1 cup Salsa, No sugar added
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Pour the chicken bone broth into the slow cooker.
- Add the chicken to the slow cooker.
- Top each chicken breast with salsa.
- Cook on low for 8 hours.
- Shred the chicken and add it back to the slow cooker. Mix the chicken with the remaining juices.
- Serve with any of your favorite Mexican dishes.
- ENJOY!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free Egg Free Entrées GAPS Gluten Free Grain Free Keto Nut Free Paleo Poultry Shellfish Free Specific Carbohydrate Diet Sugar Alcohol Free Sugar FreeThis is our estimate based on online research. | |
Calories: | 71 |
Fat: | 2 g |
Carbohydrates: | 3 g |
Protein: | 14 g |
Cholesterol: | 43 g |
Sodium: | 125 mg |
Fiber: | 0 g |
Sugars: | 3 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
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