Protein Chicken Alfredo Pizza (Edit recipe)

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If you are looking for a protein packed, quilt free pizza you are going to love this recipe. It’s full of flavor without the carbs!

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PREP TIME

5 minutes

COOK TIME

25 minutes

INGREDIENTS

13

Serves: 4

Ingredients

1 lb Pasture Raised Ground Chicken - US Wellness Meats, You can substitute for turkey
1 tsp Garlic Powder - The Spice Lab
1 tsp Onion Powder - The Spice Lab
1 tsp Basil, Dried
1 tsp Parsley, Dried
2 tsp Himalayan Pink Salt - Primal Palate
1 tsp Black Pepper - Primal Palate
0.5 cup Alfredo Sauce - Yo Mama's Foods
0.333 cup Broccoli, Fresh or frozen
0.333 cup Chicken Breasts, Boneless Skinless, Cooked
1 cup Mozzarella, Shredded
2 tsp Basil, Fresh, Optional
0.25 cup Parmesan Cheese

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

1. In a mixing bowl mix together your ground chicken and spices.
2. Place a piece of parchment paper on your cookie sheet.
3. Spread your chicken mixture into a pizza shape about 1/4 inches thick.
4. Top with your Parmesan cheese and bake in a 400 degree oven for 15-20 minutes.
5. Remove from the oven and pour your Alfredo sauce on top. Add your broccoli, chicken, mozzarella cheese and bake for 5-7 minutes.
6. Optional top with your fresh basil and enjoy!

Notes

this dish is delicious and can be customized with your favorite pizza toppings.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	385
Fat:	26 g
Carbohydrates:	5 g
Protein:	33 g
Cholesterol:	149 g
Sodium:	1395 mg
Fiber:	1 g
Sugars:	1 g
Sugar Alcohol:	0 g
Calculated per serving.