chicken alfredo tortellini soup (Edit recipe)

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a cozy, creamy, comforting soup 🥣✨ gluten-free, high in protein, & super easy thanks to yo mama's alfredo sauce. tender chicken, your fav cheesy GF tortellini, peas & carrots — a balanced, flavorful soup with under 10 ingredients! 😍

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PREP TIME

5 minutes

COOK TIME

45 minutes

INGREDIENTS

9

Serves: 8-10

Ingredients

1 Onion, finely chopped
2 lb Chicken Thighs, Boneless Skinless, cut into 1/2-1" cubes
0.5 tsp Salt and Pepper
4 - 6 cups Chicken Bone Broth, or regular chicken broth
12 - 16 oz Peas and Carrots, Frozen
12 - 16 oz Gluten-Free Tortellini
16 oz Alfredo Sauce - Yo Mama's Foods
2 Tbsp Amore [Italian] Seasoning - Primal Palate
Parmesan Cheese, for serving

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

to a large stock pot, sauté onion for 6-8 minutes.
add in chicken thighs, salt, & pepper; cook for 6-8 minutes or until browned on all sides.
mix in broth & simmer for 15-20 minutes.
add peas & carrots, GF cheese tortellini, alfredo sauce, & seasonings.
simmer for 10-12 minutes or until tortellini is cooked.
serve with parmesan cheese & any other toppings you like.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	341
Fat:	21 g
Carbohydrates:	12 g
Protein:	32 g
Cholesterol:	50 g
Sodium:	684 mg
Fiber:	1 g
Sugars:	2 g
Sugar Alcohol:	0 g
Calculated for total recipe.