Valentine’s Day Breakfast | Fried Egg Flower (Edit recipe)

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💘 День святого Валентина уже не за горами! Удивите любимого человека этим простым и романтичным рецептом блюд из яиц – идеально подходящим для завтрака или бранча 14 февраля.❤️

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PREP TIME

10 minutes

COOK TIME

10 minutes

INGREDIENTS

7

Serves: 1

Ingredients

3 pieces Egg
2 grams Celery Salt
2 grams Black Pepper
1 pieces Bell Pepper
25 grams Vegetable Oil
25 grams Gouda Cheese
3 grams Dill, Fresh

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Process

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

First, whisk an egg in a bowl, add milk, salt, and pepper, and mix well. Set the bowl aside.
Now, cut two 1 cm thick slices from the red bell pepper and place them in the pan. Reduce the heat and whisk the two eggs into the center of the bell pepper slices, as shown in the picture.
Spread the egg mixture around the edge, grate the cheese over it, cover with a lid, and cook over the lowest heat for 5–7 minutes.
Finally, garnish with two sprigs of dill, some red bell pepper, and a few spring onions.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	306
Fat:	31 g
Carbohydrates:	3 g
Protein:	7 g
Cholesterol:	28 g
Sodium:	2204 mg
Fiber:	0 g
Sugars:	1 g
Sugar Alcohol:	0 g
Calculated for total recipe.