Bob’s Red Mill Gluten Free Pancake and Waffle Mix

Nutritional and allergen information shown applies to: Bob's Red Mill Gluten Free Pancake and Waffle Mix Ingredients: Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Sugar, Baking Powder (Monocalcium Phosphate, Cornstarch, Sodium Bicarbonate), Sea Salt.
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Serving Size 1/4 cup (40g)
Calories 140
Carbohydrates 33 g
Protein 2 g
Sodium 190 mg
Fiber 1 g
Sugars 4 g