Bachman Family Farms Skirt Steak

This large primal comes from the shoulder area and yields an intense beefy flavor. Best seared or grilled and used for steak fajitas. Should be cooked to medium rare and cut against the grain for a more tender result.

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Our beef at Bachman Family Farms is:

• Dry-aged to perfection for 21 days
• Certified Grass-Fed
• Pasture-Raised from birth on our family's farm
• Animal Welfare Approved
• Free of any growth hormones or any added hormones
• Delivered from Our Farm to Your Front Door