Creamy Garlic Shrimps (Gluten Free & Keto) (Edit recipe)

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A super quick, and simple recipe for Creamy Garlic Prawns/Shrimps! It takes only 10 minutes and it is so good, you will want to eat it every day! This is a quick and simple garlic prawns/shrimps recipe idea for you with a little twist. This recipe is perfect for a keto/low carb diet as well as for healthy living recipe ideas.

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Original Recipe

PREP TIME

5 minutes

COOK TIME

10 minutes

INGREDIENTS

10

Serves: 3

Ingredients

2 Tbsp Butter, Unsalted
1 clove Garlic Powder
.5 cup Onion, green
1 Red Bell Pepper
1 cup Shrimp, Raw
2 Tbsp Parsley, chopped, fresh
.5 cup Heavy Whipping Cream
1 pinch Salt
1 pinch Dill, Dried
1 pinch Black Pepper

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Melt the butter.
Add the chopped garlic, spring onions and bell pepper.
Fry for 2-3 minutes
Add the prawns/shrimps
Continue frying for 1-2 minutes.
Add the parsley and the seafood sticks.
Continue frying for 1-2 minutes.
Add the double/heavy cream and season with salt and pepper.
Let it simmer for 5-6 minutes or until cooked.
Serve and garnish with fresh dill.
Enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	269
Fat:	22 g
Carbohydrates:	5 g
Protein:	17 g
Cholesterol:	188 g
Sodium:	610 mg
Fiber:	1 g
Sugars:	2 g
Sugar Alcohol:	0 g
Calculated per serving.