Hawaiian Pizza
Our Hawaiian Pizza is a tropical twist on a classic favorite, featuring a perfect balance of sweet and savory. The combination of tangy tomato sauce and the unique fusion of flavors creates a delightful, mouthwatering experience with every bite. Perfect for pizza lovers seeking a bold and refreshing flavor journey!
15 minutes
15 minutes
Difficulty:
Intermediate
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 464 |
| Fat: | 14 g |
| Carbohydrates: | 67 g |
| Protein: | 23 g |
| Cholesterol: | 39 g |
| Sodium: | 1732 mg |
| Fiber: | 5 g |
| Sugars: | 28 g |
| Calculated per serving. | |
by Yomamasfoods
Serves: 2
Ingredients
- 1 whole1 whole1 whole Flatbread, brand of choice
- 4 Tbsp4 Tbsp4 Tbsp Vodka Sauce – Yo Mama’s Foods
- 6 whole6 whole6 whole Prosciutto, slices
- 3 whole3 whole3 whole Pineapple, rings
- 1 cup1 cup1 cup Arugula
- 0.5 tsp0.5 tsp0.5 tsp Salt and Pepper
- 2 Tbsp2 Tbsp2 Tbsp Feta Cheese, crumbled
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Spread Yo Mama’s vodka sauce evenly across the flatbread
- Top with prosciutto, pineapple rings, arugula, pepper and feta cheese
- Bake at 350F for 15 minutes
- Out of the oven, garnish with fresh arugula and black pepper
- Enjoy!
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