No Milk Chocolate Vanilla Cream Dirty Soda
This Pascha Chocolate No Milk Dirty Soda Recipe take yummy to new heights. We feel confident this recipe would make those who live in Utah proud where Dirty Soda originated & is sold all over the state in many varieties. We just LOVE this Vegan version.
PREP TIME
10 minutes
COOK TIME
10 minutes
INGREDIENTS
4
Serves: 1
Ingredients
- 0.5 cup0.5 cup0.5 cup Pascha Vegan No Milk Chocolate Baking Chips
- 2.82 oz2.82 oz2.82 oz Dark Chocolate, 1 bar
- 0.25 cup0.25 cup0.25 cup Heavy Cream (Whipping Cream), vegan
- 1 cup1 cup1 cup Ice cubes
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Melt chocolate chips over medium low heat using a double broiler.
- Drizzle or froth the drink vessel.
- Add ice cubes to the top.
- Fill with soda.
- Add whipped heavy cream after using a frothier or whisk to whip.
- Add more soda if needed to fill to top.
- Add whipped cream & drizzle with melted chocolate.
- Take a section of the White Chocolate adding to the top of the drink.
- Enjoy.
Notes
Optional: Coffee Frothier
Add a Note
My Notes:
About This Recipe
Show nutritional information
Beverages Coconut Free Egg Free Gluten Free Nightshade Free Nut Free Pescetarian Shellfish Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 900 |
| Fat: | 68 g |
| Carbohydrates: | 64 g |
| Protein: | 4 g |
| Cholesterol: | 80 g |
| Sodium: | 20 mg |
| Fiber: | 16 g |
| Sugars: | 48 g |
| Calculated for total recipe. | |
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