Pascha Chocolate Summer Salad (Edit recipe)

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Elevate your Summer Salad with our Pascha Chocolate Balsamic Dressing. We added Summer Berries & more to make this a seasonal treat that will have your tastebuds wanting another mouthful with each bite. Change it up seasonally & be sure to tag us in your photos. #paschachocolate

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PREP TIME

10 minutes

COOK TIME

5 minutes

INGREDIENTS

Serves: 10

Ingredients

2 Tbsp Dark Chocolate, Recommended 85% Pascha Chocolate Chips
2 cups Spring Mix Salad Greens Lettuce, Recommend any organic mixed greens
2 cups Strawberries, Recommend mixed berries or seasonal fruits
0.25 cup Coconut Meat
2 Tbsp Balsamic Vinegar
2 Tbsp Extra Virgin Olive Oil
1 Tbsp Pure Maple Syrup
1 pinch Ground Fresh Black Peppercorns
1 pinch Sea Salt

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Process

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Melt chocolate using a double boiler over medium low heat.
Once chocolate begins to melt stir until fully melted and set aside to cool for a few minutes.
Place greens, berries and coconut on a plate.
Add melted chocolate to a jar with the balsamic vinegar, olive oil, maple syrup, salt and pepper. Shake well.
Serve over the salad and enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	42
Fat:	3 g
Carbohydrates:	3 g
Protein:	0 g
Cholesterol:	0 g
Sodium:	53 mg
Fiber:	0 g
Sugars:	1 g
Calculated per serving.