Pascha Chocolate Summer Salad
Elevate your Summer Salad with our Pascha Chocolate Balsamic Dressing.
We added Summer Berries & more to make this a seasonal treat that will have your tastebuds wanting another mouthful with each bite.
Change it up seasonally & be sure to tag us in your photos. #paschachocolate
10 minutes
5 minutes
Difficulty:
Easy
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 42 |
| Fat: | 3 g |
| Carbohydrates: | 3 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 53 mg |
| Fiber: | 0 g |
| Sugars: | 1 g |
| Calculated per serving. | |
Serves: 10
Ingredients
- 2 Tbsp2 Tbsp2 Tbsp Dark Chocolate, Recommended 85% Pascha Chocolate Chips
- 2 cups2 cups2 cups Spring Mix Salad Greens Lettuce, Recommend any organic mixed greens
- 2 cups2 cups2 cups Strawberries, Recommend mixed berries or seasonal fruits
- 0.25 cup0.25 cup0.25 cup Coconut Meat
- 2 Tbsp2 Tbsp2 Tbsp Balsamic Vinegar
- 2 Tbsp2 Tbsp2 Tbsp Extra Virgin Olive Oil
- 1 Tbsp1 Tbsp1 Tbsp Pure Maple Syrup
- 1 pinch1 pinch1 pinch Ground Fresh Black Peppercorns
- 1 pinch1 pinch1 pinch Sea Salt
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Melt chocolate using a double boiler over medium low heat.
- Once chocolate begins to melt stir until fully melted and set aside to cool for a few minutes.
- Place greens, berries and coconut on a plate.
- Add melted chocolate to a jar with the balsamic vinegar, olive oil, maple syrup, salt and pepper. Shake well.
- Serve over the salad and enjoy!
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