Pizza Bite Nachos (Gluten-Free)
Pizza Bites + Nachos: the love-story of two comfort foods and your next favorite game day snack! Whether your team pizza bites or team nachos, everyone wins 🙂 It's tangy and zesty from the pickled onions and lime, but also indulgent from the 4 different cheeses featured in the recipe. Customize this recipe to your hearts content and enjoy it with the super fans and casual viewers alike.
Ingredients
- 3 lb3 lb3 lb Grain-Free Pizza Bites - Snow Days
- 1 lb1 lb1 lb Ground Beef, may use taco protein of your preference

- 1.5 cups1.5 cups1.5 cups Queso Blanco
- 1.25 cups1.25 cups1.25 cups Aged Cheddar Cheese, shredded

- 1.25 cups1.25 cups1.25 cups Mozzarella Cheese, shredded
- 0.25 cup0.25 cup0.25 cup Queso Fresco, crumbled
- 0.25 cup0.25 cup0.25 cup Salsa
- 10 pieces10 pieces10 pieces Pickled Onions, red onions
- 4 sprigs4 sprigs4 sprigs Cilantro, torn or roughly chopped
- 1 Tbsp1 Tbsp1 Tbsp Lime Juice, fresh, from 1 lime
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Prepare your pizza bites according to the package instructions.
- After your pizza bites have been prepped, layer on your protein, then queso, then shredded cheese.
- Put your sheet pan of pizza bites, protein, and cheeses back into your oven or air fryer for ~5 minutes --until the cheese has melted and it is gooey.
- Layer on your additional toppings.
- Hit with a squeeze of lime and any other seasonings you may desire.
- Enjoy with friends at your next party!
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My Notes:
About This Recipe
Show nutritional information
Appetizers Coconut Free Gluten Free Grain Free Nut Free Shellfish Free Side Dishes Snacks Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 1480 |
| Fat: | 88 g |
| Carbohydrates: | 73 g |
| Protein: | 88 g |
| Cholesterol: | 346 g |
| Sodium: | 4666 mg |
| Fiber: | 10 g |
| Sugars: | 14 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |




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