Shepherds Pie (Edit recipe)

Ingredients

Mashed Potatoes

• 5 lb Yellow Potatoes, peeled & chopped
• 0.5 cup Butter, Salted
• 0.5 cup Sour Cream
• 0.333 cup Milk
• 1 tsp Salt
• 0.5 tsp Black Pepper
• 0.5 tsp Lawry’s Seasoning Salt
• 0.25 tsp Garlic Powder
• 0.25 tsp Onion Powder

Beef Filling

• 4 Tbsp Butter, Salted
• 1 whole Onion, chopped
• 4 whole Carrots, peeled & chopped
• 1.5 cups Peas, Frozen
• 1.5 lb Ground Beef
• 1.5 cups Beef Broth
• 1 Tbsp Cornstarch
• 1 tsp Beef Bouillon - Better than Bouillon
• 1.5 tsp Worcestershire Sauce
• 1.5 tsp Salt
• .5 tsp Black Pepper
• 1 cup Cheddar Cheese, shredded