Vegan Chocolate Magic Shell
PREP TIME
5 minutes
COOK TIME
5 minutes
INGREDIENTS
2
Serves: 2
Ingredients
- 2.8 oz2.8 oz2.8 oz Dark Chocolate, (1 bar Pascha chocolate)
- 1.5 Tbsp1.5 Tbsp1.5 Tbsp Coconut Oil
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Chop Pascha Chocolate Bar into small pieces.
- Melt Coconut oil on stove over medium heat.
- Add chocolate and mix well until blended.
- Remove from heat and let cool.
- Top ice cream with mixture and let it harden. Enjoy!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Dairy Free Egg Free FODMAP Free Frostings & Toppings Gluten Free Grain Free Ice Cream Nightshade Free Nut Free Pescetarian Plant Based Shellfish Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 98 |
| Fat: | 11 g |
| Carbohydrates: | 0 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 0 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Calculated per serving. | |
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