Healthy Tangy Sriracha Burger Bowl
A hardy burger bowl, filled with flavor, nutrition, and color! Macro friendly, and adaptable for personal dietary needs.
Ingredients
- 2 lb2 lb2 lb US Wellness Meats Ground Beef (85% Lean)
- 6-8 cloves6-8 cloves6-8 cloves Garlic, crushed or minced
- 111 White Onion, large into small pieces ), chopped
- 15 oz15 oz15 oz Black Beans, (Rinsed well, and drained )
- 2 tsp2 tsp2 tsp Paprika
- 1 Tbsp1 Tbsp1 Tbsp Primal Palate Organic Garden Ranch Seasoning Mix, Seasoning
- 1 tsp1 tsp1 tsp Ground Cumin
- 1 tsp1 tsp1 tsp Garlic Powder
- 3-4 tsp3-4 tsp3-4 tsp Sea Salt
- 1-2 tsp1-2 tsp1-2 tsp Black Pepper
- 5-6 cups5-6 cups5-6 cups Baby Dutch Yellow Potatoes, chopped into halves )
- Butter (Melted)Butter (Melted)
- .25 cup.25 cup.25 cup Bread, Crumbs
- 3 tsp3 tsp3 tsp Salt, Seasoning
- 1 Tbsp1 Tbsp1 Tbsp Everything Bagel Seasoning
- DillDill
- Cottage Cheese ( heaping )Cottage Cheese ( heaping )
- MayonaiseMayonaise
- 111 Lemon, (juiced )
- 3 cloves3 cloves3 cloves Garlic
- .5 Tbsp.5 Tbsp.5 Tbsp Sriracha
- 1.5 tsp1.5 tsp1.5 tsp Primal Palate Organic Garden Ranch Seasoning Mix
- 1 tsp1 tsp1 tsp Onion Powder
- 1 tsp1 tsp1 tsp Redmond Real Salt
- .5 tsp.5 tsp.5 tsp Paprika
- 1 tsp1 tsp1 tsp Roasted Red Pepper, Seasoning
- Green Leaf Lettuce (washed and into bit size pieces )Green Leaf Lettuce (washed and into bit size pieces )
- 1 whole1 whole1 whole Yellow Bell Pepper, into small pieces ), chopped
- Cherry Tomatoes (halved )Cherry Tomatoes (halved )
- 1 whole1 whole1 whole Avocado, Sliced thinly, or chopped into chunks
- 1 bunch1 bunch1 bunch Green Onion (Scallion), chopped
- 1 whole1 whole1 whole Shallot, or thinly ), chopped sliced
- 1 cup1 cup1 cup Mozzarella Cheese, (Grated, *cheddar works too ), Grated
- Dill Pickle Chips (crushed into small pieces )Dill Pickle Chips (crushed into small pieces )
Roasted Potatoes
Homemade Sriracha Aioli
Topping Options
![](https://foodsocial.io/wp-content/uploads/2023/05/uswm-85-percent-lean-ground-beef.png)
![](https://foodsocial.io/wp-content/uploads/2021/04/Straight-Spices-Paprika-1.jpg)
![](https://foodsocial.io/wp-content/uploads/2021/04/Garden-Ranch-Packet-3.jpg)
![](https://foodsocial.io/wp-content/uploads/2021/04/Straight-Spices-Cumin.jpg)
![](https://foodsocial.io/wp-content/uploads/2021/04/Straight-Spices-Garlic-1.jpg)
![](https://foodsocial.io/wp-content/uploads/2021/04/California-Sea-Salt-Gusset.jpg)
![](https://foodsocial.io/wp-content/uploads/2021/04/Straight-Spices-Black-Peppercorns.jpg)
![](https://foodsocial.io/wp-content/uploads/2021/04/LegitBread-OriginalBread_Front.png)
![](https://foodsocial.io/wp-content/uploads/2021/04/Straight-Spices-Pink-Himalayan-Salt.jpg)
![](https://foodsocial.io/wp-content/uploads/2022/01/Everything-Bagel-Seasoning-e1643664251425.jpg)
![](https://foodsocial.io/wp-content/uploads/2021/05/Straight-Spices-Onion.jpg)
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Homemade Sriracha Aioli-
- Combine all ingredients into a blender or food processor.
- Blend until smooth and creamy.
- Topping Prep-
- Chop/ slice/ prepare all desired toppings.
- Ground Beef Prep-
- Place a skillet over medium/ low heat. As pan begins to warm, add ground beef.
- Cook the meat until about 75% cooked through. It will be pink still.
- Drain liquid, and continue cooking. Add onions, garlic, and seasonings.
- Cook until meat is all the way browned. Then add your black beans, and stir to incorporate them throughout the burger. After 2-3 minutes, remove from heat to avoid drying out your burger.
- Dill Roasted Baby Potatoes-
- Pre-heat your oven to its Broil Setting.
- Chop all baby potatoes in half.
- Place them in a steamer. Steam for 10-15 minutes on high heat, until they begin to soften, but are not quite tender all the way through. *See Notes
- Once potatoes have begun to soften, remove them from steamer, and add them to a large mixing bowl.
- Add melted butter. Stir to coat, and then add bread crumbs. Stir until coated.
- Then add the seasoning salt, everything bagel seasoning, and dill.
- Pour prepared potatoes onto a lined(parchment paper) baking sheet. Place them in the oven.
- Broil for 12-14 minutes. TOSSING EVERY TWO MINUTES. *See notes!
- Once the outsides have turned a little more crispy, they are done! Remove them from the oven:)
- Assembling your Healthy Tangy Sriracha Burger Bowl-
- Place potatoes, and burger on the bottom of your bowl.
- If you prefer your cheese melted, I would add that next. This way the heat from your meat, and potatoes will melt it for you!
- Then add your vegetables of choice.
- Top with crushed dill pickle chips, and homemade sriracha aioli.
- Mix it all up for even flavor in every bite!
- Dig in, and enjoy!
Notes
Note 1. You can boil potatoes in a pot of water if you don’t have a steamer on hand. Following the same instructions, cook them until almost tender, but not quite done. Note 2. I cannot stress this enough…when your oven is on broil do not leave! Stay attentive to the food inside. I have had food go from perfectly golden brown, to black in a matter of seconds. Stay attentive when tossing your potatoes for those 12-14 minutes, so that you can get a nice crisp outside, but not burnt!
Add a Note
My Notes:
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