Chocolate Strawberry Chia Pudding
Regular chia pudding, meet chia pudding 2.0 - chocolate strawberry blended chia pudding. If the texture of chia seeds freaks you out, no worries because you don’t notice them in here since they are blended right in.
Make this the night before, and enjoy a filling and easy breakfast on the go. Bonus - this makes two servings so two of your breakfasts are already ready to go. You’re welcome. ♥️
Save on the protein powder I used in this recipe by clicking here.
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
7
Serves: 2
Ingredients
- 1 cup1 cup1 cup Plain Greek Yogurt
- 0.25 cup0.25 cup0.25 cup Milk, Dairy free or regular
- 1 cup1 cup1 cup Strawberries, chopped (about 5 large)
- 0.5 cup0.5 cup0.5 cup Chocolate Protein Powder
- 1 Tbsp1 Tbsp1 Tbsp Raw Cacao Powder
- 0.25 cup0.25 cup0.25 cup Chia Seeds
- 1 pinch1 pinch1 pinch Redmond Real Salt
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Mix everything together and pour into a 14oz glass jar (or two smaller glass jars) and refrigerate overnight.
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My Notes:
About This Recipe
Show nutritional information
Breakfast Coconut Free Egg Free Gluten Free Grain Free Nightshade Free Nut Free Shellfish Free Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 267 |
| Fat: | 13 g |
| Carbohydrates: | 20 g |
| Protein: | 17 g |
| Cholesterol: | 21 g |
| Sodium: | 252 mg |
| Fiber: | 11 g |
| Sugars: | 5 g |
| Calculated per serving. | |
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