Caramel S’mores Clusters (Costco Copycat) (Edit recipe)

You loved my S’mores Clusters, so I had to make these Caramel S’mores Clusters. I saw these in Costco, saw the long list of ingredients, and knew I could make a better for you version with only a handful of ingredients.

I can’t even begin to tell you how incredible these are and you only need a few ingredients. My husband tried them and immediately said I need to make more. Be warned: they are addictive.

10 minutes

15 minutes

Difficulty:

Easy

Show nutritional information

This is our estimate based on online research.
Calories:	264
Fat:	16 g
Carbohydrates:	27 g
Protein:	4 g
Cholesterol:	0 g
Sodium:	59 mg
Fiber:	2 g
Sugars:	17 g
Calculated per serving.

by joyfuleatsnbeats

Serves: 6

Ingredients

0.666 cup Pascha 55% Organic Vegan Semi-Sweet Dark Chocolate Chips, melted (can sub milk chocolate)
0.333 cup Honey Cinnamon Sweet Thins (Simple Mills), or graham crackers
0.333 cup Mini Marshmallows

Caramel

2 Tbsp Creamy Peanut Butter
2 tsp Pure Maple Syrup
1 Tbsp Milk, dairy free or regular

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Mix the melted chocolate, graham crackers, and marshmallows together in a bowl.
In a separate small bowl, mix everything together for the caramel sauce until it's thick. Microwave for 15 seconds.
Mix the caramel sauce into the chocolate mixture until combined.
Spoon clusters on a parchment lined baking sheet (I made 6). and freeze for 15 min.
Store in the fridge and ENJOY!