Jicama Fruit Wraps
The fiber rich healthy snack you’ve been waiting for! These wraps are a real food snack, packed with fiber.
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
6
Serves: 4
Ingredients
- 0.333 cup0.333 cup0.333 cup Cocojune Organic Coconut Yogurt, Plain
- 1 Tbsp1 Tbsp1 Tbsp Dairy-Free Cream Cheese - Kite Hill
- 2 tsp2 tsp2 tsp Honey
- 1 cup1 cup1 cup Mixed Berries, Fresh
- 0.25 cup0.25 cup0.25 cup Mango, diced
- 1 Tbsp1 Tbsp1 Tbsp Mint Leaves, chopped
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Whip the coconut yogurt, cream cheese, lime, and honey together in a bowl until creamy. Add more honey to taste.
- Layer the yogurt sauce on the bottom of the wraps and add the fruit. Top with mint and serve fresh!!
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My Notes:
About This Recipe
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Dairy Free Egg Free Gluten Free Grain Free Nightshade Free Other Paleo Pescetarian Plant Based Shellfish Free Specific Carbohydrate Diet Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 72 |
| Fat: | 4 g |
| Carbohydrates: | 9 g |
| Protein: | 1 g |
| Cholesterol: | 0 g |
| Sodium: | 32 mg |
| Fiber: | 2 g |
| Sugars: | 6 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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One response to “Jicama Fruit Wraps”
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Michelle!! So great to see you here, these are the pop of color my day needed…YUM!!