Chocolate Nut & Coconut Clusters – Sugar Free | Low Carb (Edit recipe)

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These sugar-free, low carb chocolate nut & coconut clusters are a super easy treat that you can whip up in no time. All you need are sugar-free chocolate chips, nuts, coconut oil, and coconut. For the nut candy clusters, you can use your favorite nuts. Almonds, pecans, hazelnuts and peanuts are lower in carbohydrates, cashews are a bit higher in carbs but boy they are good smothered in chocolate. For you coconut lovers, toast the coconut flakes to give extra flavor and depth to these candies.

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PREP TIME

10 minutes

COOK TIME

15 minutes

INGREDIENTS

4

Serves: 12

Ingredients

6 oz Sugar-Free Dark Chocolate Chips
1 Tbsp Coconut Oil
6 oz Peanuts, (nuts of choice)
0.75 cup Coconut, Shredded, unsweetened

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Toast Coconut (if using)Preheat oven to 325°F. Spread coconut flakes on a baking sheet in a thin layer and bake in preheated oven.
In a double boiler, Melt chocolate and coconut oil together. Note: you can use milk or dark chocolate chips, or a combination of both.
Remove from heat.
Stir in Nuts or Coconut.
Using a spoon, drop by tablespoonful into candy wrappers or drop by spoonful onto parchment lined pan.
Let set to harden (can put in refrigerator to harden faster).
Remove from parchment paper.
Store in air tight containers in the refrigerator.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	154
Fat:	14 g
Carbohydrates:	8 g
Protein:	3 g
Cholesterol:	0 g
Sodium:	2 mg
Fiber:	2 g
Sugars:	0 g
Sugar Alcohol:	0 g
Calculated per serving.