Elk, Ground
Ground Elk - 1 lb
90% + lean Ground Elk offers a leaner alternative as a mild-flavored protein. Delicious as a burger or in a soup, chili, or casserole. Bring the mountains home with this gourmet treat.
Utah elk graze in the wide open mountain meadows of the west enjoying mother nature at her finest!
Leaner meats require attention when cooking so they aren't overcooked.
Show nutritional information
Serving Size 3 oz
Calories 164
Fat 7.4 g
Protein 22.6 g
Cholesterol 66.3 g
Sodium 72.3 mg
Calories 164
Fat 7.4 g
Protein 22.6 g
Cholesterol 66.3 g
Sodium 72.3 mg
