Avocado Fries
Yep, you read the title right. I just created one of the most delicious recipes all-time by combining two of my favorite things: avocados and french fries. You’ve got to make these - perfectly crispy on the outside, yet soft on the inside just like a french fry. I can’t wait for you to try them because they are on another level!
Ingredients
- 2 whole2 whole2 whole Avocado
- 2 whole2 whole2 whole Eggs
- 1.5 cup1.5 cup1.5 cup Panko Bread Crumbs
- 1 cup1 cup1 cup All Purpose Flour
- 1/4 cup1/4 cup1/4 cup Hot Sauce
- 2 tsp2 tsp2 tsp Chipotle Powder, 1-2 tsp
- 2 tsp2 tsp2 tsp Garlic Powder, 1-2 tsp
- 2 tsp2 tsp2 tsp Ground Cumin, 1/2-2 tsp
- 2 tsp2 tsp2 tsp Paprika, 1-2 tsp
- Salt and Pepper
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Slice avocados into wedges (about 6-8 per whole avocado) and set aside.
- Prepare dredging station in 3 seperate bowls for each of the following: one with flour + seasoning, one with egg wash and hot sauce and one with bread crumbs with seasoning.
- Coat each avocado wedge with flour, then the egg wash and finish with the breadcrumbs.
- Evenly place the wedges in the air fryer and cook for 8 minutes at 375 degrees F.
- Serve immediately with your choice of dipping sauce, I chose a spicy aioli.
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free Nut Free Pescetarian Shellfish Free Side Dishes Sugar Free VegetarianThis is our estimate based on online research. | |
Calories: | 907 |
Fat: | 6 g |
Carbohydrates: | 186 g |
Protein: | 25 g |
Cholesterol: | 0 g |
Sodium: | 2464 mg |
Fiber: | 9 g |
Sugars: | 11 g |
Calculated for total recipe. |
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