Bread Sandwich Recipe (Edit recipe)

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Egg and Sausage Sandwich 🍞 Three-layer bread topped with ketchup, sausage, cheese, tomatoes, and olives. A perfectly baked egg sits in the center. A hot, filling, and flavorful snack!

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PREP TIME

10 minutes

COOK TIME

15 minutes

INGREDIENTS

10

Serves: 1

Ingredients

3 pieces French Toast
1 Tbsp Ketchup
10 grams Butter, Salted
50 grams Cheddar Cheese
20 grams Italian Sausage, Hot, sausage
1 pieces Tomato
1 pieces Egg
7 pieces Green Olives
1 grams Herb Salt
1 grams Black Pepper

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Process

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

You'll need three slices of bread. Spread ketchup on one slice, top with the second, and make a well in the middle, as shown in Figure 3.
Add butter, cheese, and sausage.
Slice the tomatoes, grate the cheese, and top with the third slice of bread.
Carefully place the egg in the center along with the grated cheese, olives, salt, and pepper.
Bake in the oven for 10-15 minutes, until the egg is cooked through.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	789
Fat:	43 g
Carbohydrates:	53 g
Protein:	32 g
Cholesterol:	299 g
Sodium:	1450 mg
Fiber:	3 g
Sugars:	10 g
Sugar Alcohol:	0 g
Calculated for total recipe.