brunch protein pan-nachos (Edit recipe)

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by now you know i’ll turn my protein pancakes into literally anything! 🥞✨ meet the brunch version of nachos: crispy pancake "chips" are loaded with cheesy eggs, bacon, sausage, avocado, & berries—protein-packed, wholesome, & downright delicious!

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PREP TIME

5 minutes

COOK TIME

5 minutes

INGREDIENTS

10

Serves: 1

Ingredients

pancake "chips"

greek yogurt protein pancakes & waffles (click for recipe), cut a large into little pieces or make a bunch of small pancakes

toppings

cheesy eggs (click for recipe)
Mini Chicken Breakfast Sausage Links, diced
easy baked bacon (click for recipe), crumbled
mixed berry compote (click for recipe), or maple syrup
Avocado, diced
Blueberries, or fruit of choice
Red Pepper Flakes

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

pancake “chips”

make a batch of my greek yogurt pancakes in bite size “chips” or tear a regular size pancake into “chips”.
in a skillet, add pancakes & heat until slightly crispy.

assembling your pan-nachos

make a batch of cheesy eggs, warm up chicken sausage + bacon, & if using compote, make a batch (or just use your favorite maple syrup).
to a plate or bowl, layer: pancake “chips” → cheesy eggs → cooked chicken sausage & bacon → avocado → blueberries → drizzle of compote or syrup → sprinkle of red pepper flakes.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	0
Fat:	0 g
Carbohydrates:	0 g
Protein:	0 g
Cholesterol:	0 g
Sodium:	0 mg
Fiber:	0 g
Sugars:	0 g
Sugar Alcohol:	0 g
Calculated for total recipe.