charcuterie s’mores
the goodness of a charcuterie board in one little bite! these are totally customizable to include any of your favorite charcuterie accoutrements.
PREP TIME
5 minutes
COOK TIME
5 minutes
INGREDIENTS
13
Serves: 4
Ingredients
cracker
- Primal Thin Parmesan Crackers - Julian Bakery
- Rosemary Flaxseed Crackers - Flackers
- Fine Ground Sea Salt Almond Flour Crackers - Simple Mills
toppings
- Prosciutto, or other cured meat, diced
- Genoa Salami, or other cured meat, diced
- Havarti Cheese, or any sliced cheese you like, cut into little squares
- Raspberry Superfood Jam - Smash Foods, or any jam flavor you like!
- Roasted Red Pepper, sliced
- Kalamata Olives, sliced
- Sun-Dried Tomatoes, sliced
- Pepperoncini Peppers, sliced
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- preheat oven to 400.
- first, choose your favorite GF cracker (I listed my 3 favs!) & lay out on a sheet pan.
- to each cracker, layer on any toppings of choice - ingredients include my favorite toppings.
- bake “s’mores” for ~4-5 minutes or until cheese is melted.
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My Notes:
About This Recipe
Show nutritional information
Appetizers Coconut Free Egg Free Gluten Free Grain Free Keto Shellfish Free Side Dishes Snacks Sugar Alcohol Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 0 |
| Fat: | 0 g |
| Carbohydrates: | 0 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 0 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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