cheesecake protein cookie dough balls (Edit recipe)

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a cheesecake version of my protein cookie dough balls?! i think YES! a no-bake, high-protein cheesecake bite that are soft even stored in the freezer! they of course have the signature BTR protein bar, but also use cottage cheese (for that cheesecake feel), catalina crunch cereal & sandwich cookies, further foods vanilla collagen, & sugar-free white chocolate.

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PREP TIME

15 minutes

COOK TIME

1 hour

INGREDIENTS

16

Serves: 80-100

Ingredients

dry ingredients

1 Cinnamon Cookie Dough Superfood Bar - B.T.R. Nation
8 Vanilla Creme Sandwich Cookies - Catalina Crunch
4 oz Honey Graham Protein Cereal - Catalina Crunch
1 cup Vanilla Collagen Peptides Powder - Further Food
0.5 cup Coconut Flour, + more as needed
0.5 cup Classic Monkfruit Sweetener (with Allulose) - Lakanto
0.5 tsp Sea Salt

wet ingredients

0.5 cup Sugar-Free White Chocolate Chips, melted & cooled before adding to cottage cheese
1 cup Cottage Cheese
1 Tbsp Lemon Juice
1 tsp Pure Vanilla Extract

roll-in

0.25 cup Coconut Flour
0.25 cup Powdered Monkfruit Sweetener - Lakanto

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

in a food processor, add dry ingredients blitz into a powder.
transfer to a bowl.
melt white chocolate chips, then allow to cool for 3-5 minutes.
add melted white chocolate, cottage cheese, lemon juice, & vanilla extract to a a food processor & puree.
add cottage cheese mixture to a bowl, then fold in dry ingredients (make sure it is a powdery consistency) - if the batter seems too sticky, add more coconut flour.
put dough in freezer for 30-60 minutes, then form into little balls (teeny tiny or big - whatever floats your boat!).
in a bowl, combine coconut flour + powdered monk fruit, then roll balls in the mixture.
store balls in the freezer to enjoy at any time.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	26
Fat:	0 g
Carbohydrates:	1 g
Protein:	2 g
Cholesterol:	1 g
Sodium:	35 mg
Fiber:	1 g
Sugars:	0 g
Sugar Alcohol:	0 g
Calculated for total recipe.