Cherry Chip Blizzard! (Edit recipe)

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Dairy Queen Copycat, but this version is high protein, naturally sweetened, dairy free, and loaded with goodness! I used my favorite protein powder from Just ingredients brand (in unflavored here). Clean ingredients and no fillers or gums. Use code colleenF10 to save sitewide! I’m also obsessed with new wavy glasses! You can find them here

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PREP TIME

5 minutes

COOK TIME

—

INGREDIENTS

Serves: 3

Ingredients

.5 cup Avocado, Frozen. See notes for subs
.5 cup Frozen Raspberries
2 cups Frozen Cherries
.33 cup Collagen, Or unflavored or chocolate protein powder
2 Tbsp Hemp Hearts, Or chia or flax seeds
0.333 cup Organic Cherry Juice
2 tsp Almond Extract
0.333 cup Semi-Sweet Chocolate Chunks

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Blend / process all ingredients together, minus chocolate chunks, until smooth. Scrape the sides in been blends, but try not to add more liquid unless necessary or it will thin it out
Fold in chocolate chunks
Since there are so many frozen ingredients here it will be thick and ready to enjoy right away

Notes

**SUBS: frozen avocado, frozen banana, tofu, or soft cashews (soaked in hot water for 20min) will all help achieve the thick and creamy texture of the blizzard. I tried with banana first and the texture was perfect, but note you can slightly taste the banana - it was more of a cherry banana flavor **I added collagen as my protein source because I didn't want to change the color, but now that I've tasted it I believe a chocolate protein powder would be a delicious touch

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	345
Fat:	12 g
Carbohydrates:	30 g
Protein:	26 g
Cholesterol:	0 g
Sodium:	2 mg
Fiber:	4 g
Sugars:	18 g
Calculated per serving.