Homemade Italian Ice! (Edit recipe)

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Another homemade childhood favorite, but without the artificial dyes, corn syrup, or refined sugar! All you need is fruit, juice, and honey. Feel free to experiment with any fruits you'd like!

PREP TIME

5 minutes

COOK TIME

INGREDIENTS

3

Serves: 4

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Blend everything together until smooth and pour into a glass pan. 2 large pans to shorten freeze time.
  2. Once it's solid (~3 hours), use a fork to scrape into shaved ice.
  3. Place back in the freezer for another hour +
  4. Scoop and enjoy!!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:75
Fat:0 g
Carbohydrates:18 g
Protein:1 g
Cholesterol:0 g
Sodium:4 mg
Fiber:1 g
Sugars:16 g
Calculated per serving.
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