Chocolate Peanut Butter Oatmeal (Gluten Free)
This Chocolate Peanut Butter oatmeal recipe will be your next favorite breakfast on busy mornings or if you are in the mood for a light and healthy snack during the day. All you need to do is grab applesauce, gluten-free oats, oat milk, cocoa powder, peanut butter, dairy-free chocolate chips, and peanuts.
PREP TIME
5 minutes
COOK TIME
10 minutes
INGREDIENTS
7
Serves: 1
Ingredients
- .5 cup.5 cup.5 cup unsweetened Applesauce
- .5 cup.5 cup.5 cup Gluten Free Rolled Oats
- .66 cup.66 cup.66 cup Organic Oat Milk
- 1 Tbsp1 Tbsp1 Tbsp Cocoa Powder
- 1 Tbsp1 Tbsp1 Tbsp Peanut Butter
- 1 Tbsp1 Tbsp1 Tbsp Dark Chocolate Chips, Dairy free
- 1 Tbsp1 Tbsp1 Tbsp Peanuts
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Combine the cocoa powder, applesauce, oats, milk in a sauce pan.
- Cook on medium high until the mixture is thick and creamy. Approx 10-12 minutes.
- Remove from stove top and add to bowl.
- Top with peanut butter, peanuts and dairy free chocolate chips.
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About This Recipe
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Breakfast Coconut Free Dairy Free Egg Free Gluten Free Nightshade Free Pescetarian Plant Based Shellfish Free Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 534 |
| Fat: | 23 g |
| Carbohydrates: | 71 g |
| Protein: | 17 g |
| Cholesterol: | 0 g |
| Sodium: | 109 mg |
| Fiber: | 11 g |
| Sugars: | 19 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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