Easy Paleo Twix Cups
Just like a Twix bar, without the excess sugars or oils. With a quick shortbread cookie center, a 3 ingredient caramel sauce, and decadent dark chocolate sea salt coating
PREP TIME
10 minutes
COOK TIME
7 minutes
INGREDIENTS
10
Serves: 8
Ingredients
- .75 cup.75 cup.75 cup Dark Chocolate
- 8 whole8 whole8 whole Medjool Dates
- 2 Tbsp2 Tbsp2 Tbsp Cashew Butter, **
- 1 tsp1 tsp1 tsp Vanilla Extract
- .25 cup.25 cup.25 cup Coconut Flour
- .25 cup.25 cup.25 cup Coconut Oil
- 1 Tbsp1 Tbsp1 Tbsp Pure Maple Syrup
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
Caramel
Shortbread cookies
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Make cookies by combining ingredients together, rolling into balls and flattening, and bake at 350 for 7min
- Make caramel by processing ingredients together, scraping sides in between. If your dates aren't very soft soak them in hot water for 20+ min prior to this step
- Melt chocolate and pour into the bottom of silicone muffin liners
- Place cooled cookies overtop
- Place caramel overtop (will be gooey!)
- Drizzle more chocolate and flakey sea salt overtop
- Place in the freezer for 20min+ until chocolate is hard
- Enjoy!
- Store in the fridge
Notes
Can sub coconut butter or tahini for cashew butter can use date syrup in place of maple syrup
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About This Recipe
Show nutritional information
Candies Cookies Dairy Free Desserts Egg Free Gluten Free Grain Free Nightshade Free Pescetarian Plant Based Shellfish Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 109 |
| Fat: | 9 g |
| Carbohydrates: | 5 g |
| Protein: | 1 g |
| Cholesterol: | 0 g |
| Sodium: | 12 mg |
| Fiber: | 1 g |
| Sugars: | 3 g |
| Calculated per serving. | |
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