High Protein Chocolate Smoothie
A thick, creamy, protein-packed smoothie that tastes like dessert but fuels like breakfast.
Ingredients
- 2 cups2 cups2 cups Chocolate Cornmilk - Maizly

- 2 whole2 whole2 whole Banana, medium, frozen for extra creaminess
- 2 Tbsp2 Tbsp2 Tbsp Chia Seeds
- 2 Tbsp2 Tbsp2 Tbsp Peanut Butter

- 2 whole2 whole2 whole Medjool Dates, pitted
- .25 cup.25 cup.25 cup Walnuts

- 2 whole2 whole2 whole Vegan Protein Powder, 2 servings, chocolate or vanilla both work!

- Ice Cubes, optional, for extra chill
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Blend like you mean it. Toss all the ingredients into your blender. Add ice if you like it extra cold and thick.
- Power it up. Blend on high until smooth and creamy. If it’s too thick, splash in a bit more Maïzly Chocolate until it’s just how you like it.
- Pour & top. Divide into two glasses. Optional but highly encouraged: top with extra chopped walnuts, a sprinkle of chia, or a mini drizzle of peanut butter.
- Sip & smile. This one’s rich, chocolatey, and secretly packed with fiber, good fats, and plant protein. Perfect post-workout or as a morning mood-booster.
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About This Recipe
Show nutritional information
Dairy Free Egg Free Gluten Free Nightshade Free Pescetarian Plant Based Shellfish Free Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 773 |
| Fat: | 34 g |
| Carbohydrates: | 99 g |
| Protein: | 30 g |
| Cholesterol: | 0 g |
| Sodium: | 503 mg |
| Fiber: | 17 g |
| Sugars: | 60 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |




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