Peppermint Hot Chocolate
Sipping into the holidays with this tasty, peppermint infused hot chocolate! Rich, delicious and 100% dairy free!
Ingredients
- 1 cup1 cup1 cup Chocolate Cornmilk - Maizly
- .25 tsp.25 tsp.25 tsp Peppermint Extract, adjust to taste
- .25 cup.25 cup.25 cup Coconut Whipped Topping, store-bought or homemade
- Candy Canes, crushed
- Dark Chocolate, shavings
- Cocoa Powder, a dusting
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Pour the Chocolate Maïzly into a small saucepan over medium heat. Warm it up, stirring occasionally to prevent it from sticking
- Once the Maïzly is warm, stir in the peppermint extract. Taste and adjust the amount of peppermint to your preference (a little goes a long way!)
- Pour the peppermint hot chocolate into your favorite mug. Add a generous dollop of coconut whipped cream on top.
- Sprinkle crushed candy canes, chocolate shavings, or cocoa powder for a festive touch. Sip, savor, and let the holiday vibes take over!
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About This Recipe
Show nutritional information
Dairy Free Egg Free Gluten Free Nightshade Free Nut Free Pescetarian Plant Based Shellfish Free Sugar Alcohol Free Vegan VegetarianThis is our estimate based on online research. | |
Calories: | 253 |
Fat: | 14 g |
Carbohydrates: | 33 g |
Protein: | 0 g |
Cholesterol: | 0 g |
Sodium: | 194 mg |
Fiber: | 0 g |
Sugars: | 22 g |
Sugar Alcohol: | 0 g |
Calculated for total recipe. |
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