Mummy Apple Pops
Save these down to make for Halloween! These 4 ingredient apple pops are simple to make and are a great way to welcome spooky season. All you need is an apple, semi-sweet chocolate, white chocolate, and mini chocolate chips (can you tell we love chocolate??)
Ingredients
- 111 organic Apple, washed and sliced into 4-6 pieces
- 1 cup1 cup1 cup Baking Chocolate Chips, Melt with ½ tsp coconut oil
- 1 cup1 cup1 cup White Chocolate, Melt with ½ tsp coconut oil
- 0.25 cup0.25 cup0.25 cup Semi-Sweet Mini Chocolate Chips
Shop This Recipe
Shopping on FoodSocial supports our recipe creators and trusted brands.Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Line a baking sheet with parchment paper.
- Take an apple slice and make a tiny slit with a paring knife on the bottom center of your apple. Insert popsicle stick.
- Spread melted semi-sweet chocolate on top of your apple slices. Freeze for 10 minutes to harden.
- Using a piping pen filled with melted white chocolate, add two dots for the eyes. Add a chocolate chip on top for each eye.
- Using the piping pen, drizzle lines across your apple, avoiding the eyes. Freeze for another 10 minutes. Enjoy!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free Desserts Egg Free Gluten Free Nightshade Free Nut Free Other Pescetarian Plant Based Shellfish Free Snacks Vegan VegetarianThis is our estimate based on online research. | |
Calories: | 262 |
Fat: | 24 g |
Carbohydrates: | 23 g |
Protein: | 6 g |
Cholesterol: | 0 g |
Sodium: | 0 mg |
Fiber: | 7 g |
Sugars: | 9 g |
Calculated per serving. |
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.