Pizza Rolls (Edit recipe)

Get ready for a bite-sized burst of flavor with our Pizza Rolls! Crispy on the outside and filled with gooey cheese, zesty marinara, and savory pepperoni, each roll delivers the classic taste of pizza in a fun, snackable form. Perfect for a quick snack, party appetizer, or anytime craving!
30 minutes
15 minutes
Difficulty:
Intermediate
Show nutritional information
This is our estimate based on online research.
Calories:1382
Fat:68 g
Carbohydrates:96 g
Protein:95 g
Cholesterol:170 g
Sodium:2678 mg
Fiber:1 g
Sugars:1 g
Calculated per serving.

Serves: 2

decrease servingsincrease servings

Ingredients

Get Ingredients with

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Roll the pizza dough into a large rectangle
  2. Evenly spread Yo Mama’s Basil Sauce on the dough
  3. Sprinkle with garlic salt
  4. Top with mozzarella cheese and pepperoni
  5. Sprinkle with chili flakes
  6. Roll the pizza dough into a tube and Slice into 2 inch pieces
  7. Place the pizza rolls into a 12” greased skillet and bake at 420F for 10-12 minutes
  8. Out of the oven, garnish with more chili flakes
  9. Enjoy!

Add a Note

My Notes:

Add a Note

Never Miss a Bite

Get recipes delivered to your inbox every week

Leave a Reply